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Product Description |
Brewer's Yeast 100% Pure, 16 oz (454 g) by LEWIS LAB | 042515435014
If Lewis Labs 100% Pure Premium Imported Brewers Yeast is not part of your daily nutritional habit, it should be.
Brewers yeast is one of the most perfect foods known. Loaded with proteins, minerals and vitamins, it is amazing how much food value is packed into even a small amount. It provides the protein you want without the extra calories and cholesterol you dont. Since it is low in fat, carbohydrates, sodium and calories, it is especially useful for dieters, vegetarians, diabetics and hypoglycemics. In fact, it seems to have a bounty of nutritional goodness for just about everybody.
The microscopic plant, saccharomyces cerevisiae, commonly referred to as brewers yeast, is nutritionally superior to all other types of yeast. It is one of the best natural sources of the entire B-Vitamin complex. It is a superb source of concentrated protein including all the essential amino acids. In fact, brewers yeast contains about ten times as much protein as the same amount of whole-wheat flour.
It is extraordinarily rich in nucleic acid, which is a basic element in cell development and is believed to retard the aging process. It is the best nutritional source of chromium, which occurs in brewers yeast in an organic compound known as GTF (glucose tolerance factor). This vital factor is essential for the production of functionally effective insulin, without which the body cannot handle glucoseits major fuel. Hypoglycemia results when the blood sugar level rapidly shoots upward, followed by a rapid release of insulin, which in turn overshoots the mark and drives the blood sugar too low. The role of GTF is to moderate insulin activity. First, by potentiating and circulating insulin and then by reducing the amount required to be released. This moderating effect of GTF is important, not only for diabetics and hypoglycemics, but also many of those who have increased hunger or craving for sweets. Brewers yeast has at least ten times more GTF activity than any other natural food..
As if this were not enough, it is also rich in Selenium, Potassium and many other factors too numerous to mention here. All are in a most available form for immediate use by the body. With these nutritional credentials, why doesnt everybody already take brewers yeast every day? The answer is, many people simply cannot take the awful taste.
Lewis Laboratories has discovered and imported a truly good tasting brewers yeast. Not only is it good tasting, but it has a higher protein content and richer nutritional content than any other natural brewers yeast on the market. It is not fortified, nor blended. Absolutely nothing has been added to this natural product.
Directions: As a nutritional supplement, 30gm (approximately 2 rounded tablespoons) daily. Dissolve in milk, juice, soup or any other liquid. Its unsurpassed taste means that you can sprinkle it on salad, cottage cheese, yogurt, and other foods. Use it in cooking meat loaf, casserole and other dishes.
Do not refrigerate. Store in a cool, dry place.
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Ingredients |
| Supplement Facts | | Serving Size: 2 tbsps. (30 g) |
| Servings Per Container: 15 |
| |
Amount Per Serving |
% Daily Value* |
| Calories | 116 | | | Calories from Fat | 0 | | | Total Fat | 0 g | 0%* | | Trans Fat | 0 g | 0%* | | Cholesterol | 0 mg | 0%* | | Sodium | 70 mg | 3%* |
| Potassium |
600 mg |
18%* |
| Total Carbohydrate | 13 g | 4%* | | Dietary Fiber | 6 g | 24%* | | Sugars | 0 g | †| | Protein | 16 g | 32%* |
| Vitamin A | | 0% | | Vitamin C | | 0% | | Vitamin D | | 0% | | Vitamin E | | 0% | | Thiamine | | 80% | | Riboflavin | | 70% | | Niacin | | 50% | | Vitamin B6 | | 60% | | Folic Acid | | 50% | | Vitamin B-12 | | 5% | | Biotin | | 5% | | Pantothenic Acid | | 8% | | Calcium | | 2% | | Iron | | 30% | | Phosphorus | | 80% | | Iodine | | 0% | | Magnesium | | 8% | | Zinc | | 20% | | Selenium | | 85% | | Copper | | 10% | | Manganese | | 1% | | Chromium | | 140% | | Inositol | 100 mg | †| | Choline | 126 mg | †| | RNA/DNA | 2 g | †| | PABA | 750 mcg | †|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| |
Calories |
2,000 |
2,500 |
| Total Fat |
Less than |
65 g |
80 g |
| Sat Fat |
Less than |
20 g |
25 g |
| Cholesterol |
Less than |
300 mg |
300 mg |
| Sodium |
Less than |
2,400 mg |
2,400 mg |
| Total Carbohydrate |
|
300 g |
375 g |
| Dietary Fiber |
|
25 g |
30 g |
Calories per gram:
Fat 9. Carbohydrate 4. Protein 4 |
Amino Acids | | |
Content in each serving |
Composition of Yeast Protein |
| Alanine | 1326 mg | 7.37% | | Arginine | 1047 mg | 5.82% | | Aspartic Acid | 1350 mg | 7.50% | | Cysteine | 213 mg | 1.18% | | Glutamic Acid | 1800 mg | 10.00% | | Glycine | 645 mg | 3.58% | | Histidine | 357 mg | 1.98% | | Isoleucine | 717 mg | 3.98% | | Leucine | 876 mg | 4.87% | | Lysine | 882 mg | 4.90% | | Methionine | 249 mg | 1.38% | | Phenylalanine | 675 mg |
3.75 % |
| Proline | 405 mg | 2.25% | | Serine | 624 mg | 3.47% | | Threonine | 957 mg | 5.32% | | Tryptophan | 303 mg | 1.68% | | Tyrosine | 912 mg | 5.07% | | Valine | 912 mg | 5.07% |
Other Ingredients:
Brewer's Yeast. Dried, Inactive Yeast.
Allergens: None.
2 Tablespoon(s)
|
Ingredients
|
| Supplement Facts | | Serving Size: 2 tbsps. (30 g) |
| Servings Per Container: 15 |
| |
Amount Per Serving |
% Daily Value* |
| Calories | 116 | | | Calories from Fat | 0 | | | Total Fat | 0 g | 0%* | | Trans Fat | 0 g | 0%* | | Cholesterol | 0 mg | 0%* | | Sodium | 70 mg | 3%* |
| Potassium |
600 mg |
18%* |
| Total Carbohydrate | 13 g | 4%* | | Dietary Fiber | 6 g | 24%* | | Sugars | 0 g | †| | Protein | 16 g | 32%* |
| Vitamin A | | 0% | | Vitamin C | | 0% | | Vitamin D | | 0% | | Vitamin E | | 0% | | Thiamine | | 80% | | Riboflavin | | 70% | | Niacin | | 50% | | Vitamin B6 | | 60% | | Folic Acid | | 50% | | Vitamin B-12 | | 5% | | Biotin | | 5% | | Pantothenic Acid | | 8% | | Calcium | | 2% | | Iron | | 30% | | Phosphorus | | 80% | | Iodine | | 0% | | Magnesium | | 8% | | Zinc | | 20% | | Selenium | | 85% | | Copper | | 10% | | Manganese | | 1% | | Chromium | | 140% | | Inositol | 100 mg | †| | Choline | 126 mg | †| | RNA/DNA | 2 g | †| | PABA | 750 mcg | †|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| |
Calories |
2,000 |
2,500 |
| Total Fat |
Less than |
65 g |
80 g |
| Sat Fat |
Less than |
20 g |
25 g |
| Cholesterol |
Less than |
300 mg |
300 mg |
| Sodium |
Less than |
2,400 mg |
2,400 mg |
| Total Carbohydrate |
|
300 g |
375 g |
| Dietary Fiber |
|
25 g |
30 g |
Calories per gram:
Fat 9. Carbohydrate 4. Protein 4 |
Amino Acids | | |
Content in each serving |
Composition of Yeast Protein |
| Alanine | 1326 mg | 7.37% | | Arginine | 1047 mg | 5.82% | | Aspartic Acid | 1350 mg | 7.50% | | Cysteine | 213 mg | 1.18% | | Glutamic Acid | 1800 mg | 10.00% | | Glycine | 645 mg | 3.58% | | Histidine | 357 mg | 1.98% | | Isoleucine | 717 mg | 3.98% | | Leucine | 876 mg | 4.87% | | Lysine | 882 mg | 4.90% | | Methionine | 249 mg | 1.38% | | Phenylalanine | 675 mg |
3.75 % |
| Proline | 405 mg | 2.25% | | Serine | 624 mg | 3.47% | | Threonine | 957 mg | 5.32% | | Tryptophan | 303 mg | 1.68% | | Tyrosine | 912 mg | 5.07% | | Valine | 912 mg | 5.07% |
Other Ingredients:
Brewer's Yeast. Dried, Inactive Yeast.
Allergens: None.
2 Tablespoon(s)
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