| Supplement Facts | | Serving Size: 1 Tablespoonful (15 mL) | | Servings Per Container: 24 |
| |
Amount Per Tablespoonful |
% DV |
| Calories |
60 |
|
| Calories from Fat |
40 |
|
| Total Fat | 4.5 g | 7%** |
| Saturated Fat |
1 g |
5%** |
| Trans Fat |
0 g |
† |
| Cholesterol | 20 mg |
7%** |
| Total Carbohydrate | 5 g | 2%** | | Vitamin A | 4556 IU | 91% | | Vitamin D | 430 IU | 108% | | Total Omega-3 Fatty Acids |
900 mg |
† |
| EPA (eicosapentaenoic acid) | 516 mg | † | | DHA (docosahexaenoic acid) | 344 mg | † | | ** Percent Daily Values (DV) are based on a 2,000 calorie diet. | | † Daily Value (DV) not established. |
Other Ingredients:
Filtered Water, Cod Liver Oil, Glycerin, Sorbitol, Soy Lecithin, Cellulose, Orange Flavors, Tragacanth (Astragalus) Gum Resin, Apple Pectin, Alpha tocopherol, ascorbyl palmitate, Beta Carotene.
For maximum stability, quality and freshness, each bottle of Twinlab Emulsified Norwegian Cod Liver Oil has the antioxidant blend and is sealed free of air (nitrogen flushed) to prevent oxidation and rancidity.
This product has been processed and tested to be free of PCB and heavy metals. No artificial emulsifiers are used in the production of this product.
1 Tablespoon(s)
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